Las Vegas is known for its opulent buffets, but the Wicked Spoon at The Cosmopolitan stands out in the sea of dining options. As someone who has called Las Vegas home for over two decades, I’ve seen the buffet scene evolve and transform. The Wicked Spoon represents the pinnacle of this evolution, offering an unparalleled dining experience that perfectly balances gourmet cuisine, ambiance, and variety. Whether you’re a local or a visitor, this buffet deserves a spot on your must-try list.
A Glimpse into the Cuisine at Wicked Spoon
When you think of a buffet, the first thing that probably comes to mind is an endless array of food stations, each offering a different type of cuisine. At Wicked Spoon, the experience is elevated with an international selection that is nothing short of spectacular. From American classics to Italian delicacies, Asian specialties, fresh seafood, and more, this buffet caters to every palate.
American Cuisine: A Modern Take on Classics
The American section at Wicked Spoon doesn’t just serve your typical buffet staples; it offers a modern twist on the classics that will leave you wanting more.
- Southern Fried Chicken: Crispy, golden, and perfectly seasoned, this fried chicken is a must-try.
- Mac and Cheese: Made with gourmet cheeses, this dish is rich, creamy, and utterly comforting.
- Carving Station: Offering premium cuts like prime rib and roasted turkey, this station is perfect for meat lovers.
- BBQ Pork Ribs: Slow-cooked to perfection, these ribs are tender and bursting with flavor.
- Mashed Potatoes: Creamy and smooth, with just the right amount of butter.
- Cornbread: Sweet and savory, with a perfect crumbly texture, ideal to pair with the BBQ offerings.
Italian Delights: From Pasta to Pizza
The Italian offerings at Wicked Spoon are nothing short of extraordinary. Whether you’re in the mood for a classic pasta dish or a slice of wood-fired pizza, this section has it all.
- Freshly Made Pasta: With options like fettuccine, rigatoni, and spaghetti, all cooked to perfection and served with a variety of sauces.
- Wood-Fired Pizza: Crispy crusts topped with fresh ingredients like mozzarella, basil, and tomatoes.
- Lasagna: Layers of pasta, rich meat sauce, and melted cheese make this a standout dish.
- Arancini: These risotto balls are crispy on the outside, gooey on the inside, and served with a tangy marinara sauce.
- Eggplant Parmesan: Lightly breaded eggplant slices topped with marinara sauce and mozzarella cheese, then baked to perfection.
- Tiramisu: End your Italian culinary journey with a slice of this classic dessert, featuring layers of espresso-soaked ladyfingers and mascarpone cheese.
Asian Flavors: A Taste of the East
Asian cuisine at Wicked Spoon offers a delightful array of dishes that capture the essence of Eastern flavors.
- Dim Sum: Steamed buns, dumplings, and spring rolls served with various dipping sauces.
- Sushi Station: Freshly made sushi rolls, nigiri, and sashimi, with options like tuna, salmon, and eel.
- Stir-Fry Station: Choose your vegetables, proteins, and sauces, and watch as the chef cooks your stir-fry to order.
- Pho: A traditional Vietnamese noodle soup with rich broth, tender beef, and fresh herbs.
- Pad Thai: Sweet and savory noodles stir-fried with shrimp, tofu, and a medley of vegetables.
- Korean BBQ: Marinated meats grilled to perfection, served with a side of kimchi and other traditional Korean banchan (side dishes).
- Miso Soup: A warm, comforting soup made with fermented soybean paste, tofu, and seaweed, perfect as a starter or a palate cleanser.
Seafood Galore: Fresh and Flavorful
Seafood lovers will find themselves in heaven at the Wicked Spoon, where the seafood offerings are fresh, varied, and expertly prepared.
- Oysters on the Half Shell: Freshly shucked and served with mignonette sauce and lemon wedges.
- Shrimp Cocktail: Jumbo shrimp served chilled with a tangy cocktail sauce.
- Crab Legs: Steamed to perfection, these legs are served with drawn butter for dipping.
- Grilled Salmon: Tender, flaky salmon fillets grilled and seasoned to perfection.
- Seafood Paella: A Spanish-inspired dish with saffron rice, mussels, shrimp, and chorizo.
- Ceviche: A refreshing dish made from fresh fish marinated in citrus juices, mixed with onions, cilantro, and a touch of chili for heat.
- Lobster Bisque: Rich and creamy, this soup is a luxurious way to start your seafood feast.
Mediterranean and Middle Eastern: Flavors of the Sun
The Mediterranean and Middle Eastern section at Wicked Spoon is a celebration of the rich, vibrant flavors from these regions.
- Hummus and Pita: Creamy hummus served with freshly baked pita bread, perfect for dipping.
- Falafel: Crispy on the outside and tender on the inside, these chickpea patties are a delicious vegetarian option.
- Shawarma: Slices of marinated meat, usually chicken or lamb, served with a side of garlic sauce and pickled vegetables.
- Greek Salad: A refreshing mix of cucumbers, tomatoes, olives, and feta cheese dressed with olive oil and oregano.
- Baklava: A sweet, layered pastry filled with nuts and honey, perfect for ending your Mediterranean journey.
Latin American Flavors: Spice and Heat
Latin American cuisine brings spice and heat to the Wicked Spoon, with dishes that are full of bold flavors and fresh ingredients.
- Tacos and Burritos: Build your own with a variety of fillings like carne asada, carnitas, and grilled vegetables.
- Empanadas: Flaky pastry filled with seasoned meats or vegetables, perfect for a quick bite.
- Ceviche: A tangy, refreshing dish made from fresh fish marinated in citrus juices, served with plantain chips.
- Churros: Fried dough pastry dusted with cinnamon sugar, served with chocolate or caramel sauce for dipping.
- Guacamole and Salsa Bar: Freshly made guacamole and a variety of salsas, perfect for pairing with tortilla chips or as a topping for your tacos.
Salad and Cold Bar: Fresh and Crisp
Wicked Spoon offers a variety of fresh salads and cold dishes, perfect for starting a meal or as a lighter option.
- Mixed Greens: A selection of fresh greens with various toppings like cherry tomatoes, cucumbers, and croutons.
- Caesar Salad: Crisp romaine lettuce tossed in Caesar dressing, topped with Parmesan cheese and croutons.
- Caprese Salad: Slices of fresh mozzarella, tomatoes, and basil, drizzled with balsamic glaze.
- Cold Seafood Salad: A mix of seafood like shrimp, calamari, and mussels, dressed with citrus and herbs.
- Quinoa Salad: A healthy option featuring quinoa mixed with vegetables and a light vinaigrette.
Charcuterie and Cheese Station: A Gourmet Experience
This station offers a selection of cured meats and gourmet cheeses, perfect for those who enjoy a sophisticated start to their meal.
- Cured Meats: Prosciutto, salami, and other artisanal charcuterie.
- Gourmet Cheeses: A variety of cheeses from around the world, including blue cheese, brie, and aged cheddar.
- Accoutrements: Accompaniments such as dried fruits, nuts, and honey to complement the meats and cheeses.
Bread and Soup Station: Comforting and Warm
A selection of freshly baked breads and hearty soups is also available at Wicked Spoon.
- Artisanal Bread: A variety of breads, including sourdough, baguettes, and multigrain loaves.
- Butters and Spreads: Flavored butters, olive oil, and tapenades for spreading on your bread.
- Seasonal Soups: Depending on the time of year, you might find soups like tomato bisque, clam chowder, or roasted butternut squash.
Latin American Sweets: A Taste of the Tropics
In addition to churros, there are other Latin American-inspired desserts that you might encounter.
- Flan: A creamy, caramel-topped custard that’s a staple in many Latin cultures.
- Tres Leches Cake: A sponge cake soaked in three types of milk, making it incredibly moist and rich.
- Coconut Macaroons: Chewy and sweet, with a distinct coconut flavor.
Comfort Foods: Familiar and Satisfying
Wicked Spoon also features comfort food stations with dishes that evoke a sense of home.
- Chicken Pot Pie: A rich and creamy filling with chunks of chicken and vegetables, topped with a flaky pastry crust.
- Meatloaf: Traditional meatloaf served with a savory gravy.
- Mashed Sweet Potatoes: Creamy sweet potatoes with a hint of cinnamon and brown sugar.
- Corn on the Cob: Grilled or steamed corn served with butter.
Dessert Bar: Beyond the Classics
The dessert station is more extensive than just pastries and includes a variety of sweets from different culinary traditions.
- Gelato Station: A selection of rich, creamy gelato in flavors like pistachio, chocolate, and fruit sorbets.
- Mini Cheesecakes: Individual cheesecakes in flavors like classic New York, strawberry, and chocolate.
- Chocolate Fountain: Dip fresh fruits, marshmallows, and other treats into cascading melted chocolate.
- Eclairs and Profiteroles: Light, airy pastries filled with cream and topped with chocolate.
Vegan and Vegetarian Options: Thoughtful and Delicious
Wicked Spoon ensures that there are plenty of options for those with dietary preferences.
- Vegan Pasta Dishes: Pasta made with plant-based sauces and ingredients.
- Roasted Vegetables: Seasonal vegetables roasted to perfection with herbs and olive oil.
- Tofu Stir-Fry: A vegan option at the stir-fry station, with tofu and fresh vegetables.
- Grain Bowls: A selection of grains like farro or quinoa, topped with vegetables, nuts, and dressings.
International Street Food: A World of Flavors
This station often features street food-inspired dishes from around the world.
- Kebabs: Skewers of marinated meat and vegetables grilled to perfection.
- Bao Buns: Soft, steamed buns filled with pork belly, pickled vegetables, and hoisin sauce.
- Tacos al Pastor: Traditional Mexican tacos with marinated pork, pineapple, and onions.
- Banh Mi: Vietnamese sandwiches with marinated meats, pickled vegetables, and fresh cilantro.
Highlights of the Wicked Spoon Buffet
The Wicked Spoon is more than just a buffet; it’s a culinary experience that offers unique highlights designed to impress even the most discerning diner.
Gourmet Offerings: A Step Above the Rest
Wicked Spoon’s commitment to quality is evident in its gourmet offerings, which set it apart from traditional buffets.
- Individually Plated Portions: Unlike typical buffets, many dishes at Wicked Spoon are served in individual portions, ensuring freshness and presentation.
- Artisanal Breads and Cheeses: An array of freshly baked breads and a selection of gourmet cheeses from around the world.
- Handcrafted Desserts: From delicate pastries to rich chocolate creations, the dessert station is a feast for both the eyes and the palate.
- Specialty Cocktails: To complement your meal, the beverage options include a range of craft cocktails, wines, and beers.
- Culinary Creations: Dishes are created with a focus on taste and aesthetics, making every bite memorable.
Live-Action Stations: Where Food Meets Entertainment
The live-action stations at Wicked Spoon add an element of entertainment to your dining experience. Watching chefs prepare your food right in front of you is fascinating and ensures that everything is made fresh to order.
- Made-to-Order Omelets: Customize your omelet with a variety of fillings, from cheeses and vegetables to meats and seafood.
- Pasta Station: Select your pasta, sauce, and toppings, and watch as the chef cooks it to perfection right before your eyes.
- Grill Station: Choose from a variety of meats and have them grilled to your desired level of doneness.
- Carving Station: Watch as the chef expertly carves your choice of meat, whether it’s prime rib, turkey, or ham.
- Crepe Station: Sweet or savory, the crepes are made to order with your choice of fillings and toppings.
The Brunch Experience: Made-to-Order Omelets and Caviar
Brunch at Wicked Spoon is an event in itself. With an array of breakfast and lunch options, it’s the perfect way to start your day.
- Made-to-Order Omelets: A favorite among brunch-goers, the omelet station offers a variety of fillings, from traditional ham and cheese to more exotic options like smoked salmon and caviar.
- Caviar Service: A luxurious addition to the brunch menu, caviar is served with all the traditional accompaniments.
- Breakfast Classics: Pancakes, waffles, and French toast served with fresh berries, whipped cream, and syrup.
- Eggs Benedict: Perfectly poached eggs served on a toasted English muffin with hollandaise sauce and your choice of ham, spinach, or smoked salmon.
- Bottomless Mimosas: Enhance your brunch with unlimited mimosas, a perfect pairing for the luxurious offerings.
Insider Tips for Getting the Most Out of Your Wicked Spoon Experience
To enjoy the Wicked Spoon, here are some insider tips to enhance your dining experience.
Timing Is Everything
When it comes to buffets in Las Vegas, timing can make all the difference.
- Go Early: Arriving early ensures you avoid the long lines and get the freshest dishes.
- Brunch vs. Dinner: Decide whether you prefer the brunch offerings or the dinner menu. Brunch offers a mix of breakfast and lunch items, while dinner features more gourmet and international dishes.
- Weekdays vs. Weekends: Weekdays tend to be less crowded, offering a more relaxed dining experience.
- Special Events: Check if there are any special events or seasonal menus being offered during your visit.
Strategize Your Meal
With so many options, it’s easy to overindulge too soon. Here’s how to make the most of your meal:
- Pace Yourself: Start with lighter dishes like salads or seafood before moving on to heavier options.
- Try a Little of Everything: Take small portions to sample as many dishes as possible without getting full too quickly.
- Save Room for Dessert: The dessert station at Wicked Spoon is legendary, so be sure to leave some space for it.
- Don’t Skip the Made-to-Order Stations: These stations offer some of the freshest and most delicious options, so make sure to take advantage of them.
Dietary Preferences and Special Requests
Wicked Spoon is accommodating to various dietary needs.
- Vegetarian Options: There are plenty of vegetarian dishes available, including pasta, salads, and vegetable-based dishes.
- Gluten-Free Choices: Many dishes are naturally gluten-free, and there are labeled options as well.
- Allergies: If you have food allergies, inform the staff, and they will guide you to safe options.
- Kid-Friendly: There are plenty of options for younger diners, including familiar favorites like pizza, chicken tenders, and mac and cheese.
Things to Do Before and After the Wicked Spoon Buffet
Plan your day around your meal at Wicked Spoon to make the most of your visit to The Cosmopolitan. Here are some suggestions for activities before and after your dining experience.
Pre-Buffet Activities: Work Up an Appetite
Before indulging in the delicious offerings at Wicked Spoon, consider engaging in some activities to work up an appetite.
- Visit The Chelsea Pool: Relax by the pool with a refreshing drink or take a swim to build up your hunger.
- Explore The Cosmopolitan’s Art Collection: The hotel features a stunning contemporary art collection worth exploring.
- Gamble at the Casino: Try your luck at the slots or table games; you might just win enough to pay for your meal.
Post-Buffet Activities: Unwind and Explore
After your feast at Wicked Spoon, take some time to unwind and explore The Cosmopolitan and its surrounding areas.
- Stroll Through The Shops: The Cosmopolitan has a variety of high-end shops where you can browse and maybe even indulge in some retail therapy.
- Catch a Show: The Cosmopolitan is home to several entertainment venues where you can catch live music, comedy shows, and more.
- Visit the Chandelier Bar: A visit to The Cosmopolitan isn’t complete without a drink at the Chandelier Bar, a stunning multi-level bar encased in a glittering chandelier.
- Explore the Las Vegas Strip: If you have the energy, take a walk along the Las Vegas Strip, where you’ll find plenty of attractions and sights to explore.
An Unforgettable Culinary Experience
Wicked Spoon at The Cosmopolitan of Las Vegas is more than just a buffet; it’s a culinary journey showcasing the best international cuisine. With its gourmet offerings, live-action stations, and attention to detail, it stands out as one of the premier dining experiences on the Las Vegas Strip. Whether you’re in the mood for American comfort food, Italian classics, Asian delicacies, fresh seafood, or something sweet, Wicked Spoon has something to satisfy every craving.
If you’re planning a visit to Las Vegas, make sure to add Wicked Spoon to your itinerary. With a little planning and these insider tips, you’re sure to have an unforgettable dining experience that will be the highlight of your trip.
